Tagged: Rømmegrøt


A beloved classic

Rømmegrøt, a traditional Norwegian porridge of sour cream, milk, and flour, is mostly a matter of technique and the right ingredients. Serve with cured meats and salted fish for a traditional Norwegian treat! Lynn...

Katrín Björk

A mouthwatering taste of the North

New cookbook celebrates Nordic cooking with an approachable yet modern touch Daytona Strong In recent years, there has been no shortage of Nordic cookbooks. From broad overviews of traditional cooking to narrow focuses such...