Tasting hygge, one recipe at a time
Cookbook showcases the essence of this attractive Scandinavian way of life Daytona Strong Taste of Norway Editor In recent years, it’s been interesting to watch an explosion of books about hygge on the market....
Tagged: daytona strong
Summer’s bounty wrapped in a book
Brontë Aurell’s ScandiKitchen Summer celebrates the freshness of the season Daytona Strong Taste of Norway Editor Summertime might just be the most delicious season. From the sun-kissed berries that usher it in to the...
A recipe for Success (Tart): These flavors are a winning combination
Daytona Strong Taste of Norway Editor When it comes to cakes, Norwegian ones are among the best in the world, in my opinion. They’re often simple and require no special cake decorating skills in...
A salad satisfying enough to be a meal
Smoked mackerel and vinegary cucumbers add tons of flavor to this simple salad Daytona Strong Taste of Norway Editor One of my favorite places to shop for food is the local Scandinavian store. Perusing...
A traditional yet modern summer menu
Mix up a flavorful salad of rye berries and herbs to accompany classic biff à la Lindström Daytona Strong Taste of Norway Editor I love the way one season rolls into the next, treating...
A mouthwatering taste of the North
New cookbook celebrates Nordic cooking with an approachable yet modern touch Daytona Strong In recent years, there has been no shortage of Nordic cookbooks. From broad overviews of traditional cooking to narrow focuses such...
Molten fudgy cake you can bake in a snap
Deceptively quick and simple, kladdkaka delivers huge satisfaction with minimal effort Daytona Strong Taste of Norway Editor The beauty of this cake is its underbaked perfection. Similar to flourless chocolate cakes and molten “lava”...
A festive cocktail for Syttende Mai
Raspberries and blueberries are infused in vodka for this refreshing red and blue drink Daytona Strong Taste of Norway Editor Memories of Syttende Mai in Seattle go way back. A box of memorabilia in...
From humble oat to buttery pie crust
Baking with oats Daytona Strong Taste of Norway Editor When it comes to baking with grains other than—or in addition to—wheat, Nordic recipes provide ample opportunities to create something delicious. One of my favorite...
Playful desserts, inspired by nature
Bakeland cookbook features Nordic flavors and ingredients with a quirky look Daytona Strong Taste of Norway Editor When it comes to Scandinavian baking, it’s hard to beat a classic cone-shaped krumkake or bløtkake with...
