Tagged: Borhaug

Vanse

Oppskrift for my Norwegian heart

Red, white, and blue Mona Anita K. Olsen, PhD Cornell University Each time I return to work on my family’s 1931 home in Borhaug, a quaint fishing area on the southwest coast of Norway,...

underwater restaurant

Going down under, Norwegian style

Europe’s first underwater restaurant to open in 2019 in Lindesnes, “the end of Norway” Mona Anita K. Olsen, PhD Cornell University Going down under is a phrase I have heard since childhood. My dad’s...