The Norwegian American

North America's oldest and only Norwegian Newspaper

5 May, 2023

Taste of Norway Editor Kristi Bissell shares her recipe for Summer Berry Salad, a perfect addition to your Syttende Mai celebration table.

4 May, 2023

Business and Sports Editor Michael Kleiner writes about Norwegian representatives of Sylvsmidja and their visit to Seattle and Poulsbo, Wash.

3 May, 2023

NATO Secretary General and former Primer Minister of Norway Jens Stoltenberg expresses the significance of Finland’s new NATO membership.

2 May, 2023

Finland becomes NATO member in April, strengthening Nordic region and increasing activity in Norway; Sweden might join next.

1 May, 2023

Editor-in-chief Lori Ann Reinhall shares all the things to look forward to in the Syttende Mai issue and a reminder to readers to send in photos.

28 Apr, 2023

Taste of Norway Editor Kristi Bissell shares her recipe for Blueberry Cardamom Compote, a delicious topping for many Syttende Mai treats.

25 Apr, 2023

Christie Ericson writes about expanding cultural horizons through the International Summer School at the University of Oslo in Norway.

24 Apr, 2023

Torkel Risnes Eikevik, from Bergen, Norway, shares his frustration with political correctness and “cancel culture” that he perceives around him.

23 Apr, 2023

Because of rewriting of some Roald Dahl books, Norwegian authors speak out against censorship and demand contracts to prevent it in the future.

22 Apr, 2023

Editor-in-chief Lori Ann Reinhall writes about the second generation of the Habbestad Ensemble, which will tour the United States in the summer.