The Sannas, restauranteurs of the North
Marit Fosse interviews Lill-Karin Sanna about Daniel’s Hus, the restaurant she runs with her husband, Espen, in Nordkapp, northern Norway.
Marit Fosse interviews Lill-Karin Sanna about Daniel’s Hus, the restaurant she runs with her husband, Espen, in Nordkapp, northern Norway.
Travel Editor Cynthia Elyce Rubin writes about Tbilisi, Georgia, and its history, architecture, museums, food, and wine for tourists to enjoy.
Editor-in-chief Lori Ann Reinhall writes about Nidaros Cathedral in Trondheim, Norway, and its unique way of celebrating Easter every year.
Author Eric Dregni will host a “Majestic Norway” tour in May with Trollhaugen Tours, giving readings of his books at several stops.
Travel Editor Cynthia Elyce Rubin writes about the magical power of souvenirs she has collected in her travels, especially from visits to Norway.
Travel expert Rick Steves reports on maritime museums to visit in Denmark, Norway, and Sweden to learn more about Viking ships and history.
Business and Sports Editor Michael Kleiner writes about Solgaard, which makes innovative and eco-friendly luggage, bags, and other travel items.
Travel expert Jon Miksis gives readers reasons to buy travel insurance, which covers a variety of things that can happen during your vacation.
Tove Andersson writes about the Nordkapptrappa project, building stairs of 1,000 steps up Storfjellet with the help of Sherpas from Nepal.
David Nikel reports on what to do when visiting Spitsbergen, the largest island of the Svalbard archipelago between Norway and the North Pole.