Scandinavians tackle food waste by admin · Published February 9, 2016 · Updated February 9, 2016 An environmentally-conscious app aims to save food Michael Sandelson & Sarah Bostock The Foreigner “Too Good To Go” was conceived by two Danes and a Norwegian. The company has signed up hundreds of restaurantsBecome a subscriber to keep reading! Digital subscriptions start at $5 for one month of access. Click here to subscribe. Print subscriptions also include digital access—email us at email@example.com if you are a print subscriber needing to set up digital access. If you'd like to sign up for a print subscription, click here. Already a subscriber? Click here to log in.